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Try a Hurricane for Mardi Gras! This recipe can also be batched and served as a punch!
- 1 oz. dark rum
- 1 oz. light rum
- 1/2-oz. Galliano
- 3/4-oz. Fresh Lime Juice
- 1 oz. passionfruit syrup or grenadine
- 1-1/2 oz. fresh squeezed orange juice
- 1-1/2 oz. pineapple juice
- dash of angostura bitters
- fresh tropical fruit for garnish
Shake all ingredients together with ice and strain into a Hurricane glass filled with ice. Garnish with fresh tropical fruit.
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